Commonly used to refer to "roti-prata", a delicious indian snack that is eaten with curry. A flat, pan fried snack that many devour for breakfast or
late supper. Made with elaborate hand movements much like
pizza dough is, but resembling
crepe. Can be made with eggs, ice-cream, or other creative combinations. The plain variety is referred to as "kosong".
"let's go for some prata."
"Ok! I'm
starved. i'll have 2 kosong
and 1 egg prata."