Goat head.It's a local delicacy of the
Ibos(Eastern Nigeria) prepared by spicing and steaming
goat head.It is usually eaten with
palm wine(Mmaya ngwo) to step it down.
A man walks into a local restaurant sits down and calls out to the
waiter ''Madam, wetaram efere
Isi Ewu''.Meaning,
Madam bring me a plate of Isi Ewu.