n. the proper scientific term for individuals who consume
gourmet or upper-class
food and drink for recreational or self-deceptive purposes; also known as "
foodies". These people may also refer to themselves as "gastronomists", but don't listen to them.
You: "I guess you could call me a
foodie, or gastronome, or even a gastronomist!"
Me: "I'm going to call you a
pretentious fat turd instead."