A beverage consisting of 1 part Corona, 1 part mule piss, and a generous portion of tequila. Serve in
a quart glass,
rimmed with cocaine and a wedge of
sod.
The tradition of
rimming the glass with cocaine began as a trick by bartenders so as to
counteract the effects of the massive amounts of alcohol in the Mexican
Tap Water. The cocaine would keep the customer from passing out, allowing him or her to keep drinking.